Oxidation of Edible Oils and their Nutritive Value
نویسندگان
چکیده
منابع مشابه
Nutritive value of wild edible and cultured mushrooms
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ژورنال
عنوان ژورنال: Journal of Japan Oil Chemists' Society
سال: 1965
ISSN: 1884-2003
DOI: 10.5650/jos1956.14.733